Cooking section in Morocco
Our company has the great pleasure to offer its loyal clients a set of benefits which go hand in hand with their tours in Morocco.
Now let’s go over the specifity of this service :
Morocco’s interaction with multiple cultures throughout the time enables our cuisine to be an intermix of Mediterranean, Andalusian and Berber cuisine.
That’s why the greatest cities as Fez, Marrakech , Rabat and Tetouen as well have always been the leading basics of
Moroccan cuisine.
We will start by moving to a scurrying local market to the shopping of all the ingredients needed to prepare special Moroccan dishes.
Then we turn back to the working place where you’re going to experience your masterwork.
Once you finish the cooking course which may endure from 9: 30 a.m to 2 : 30 p.m , you will enjoy your own home-made meal.
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